Ingrediente
400ml lichior de coacaze
1 sticla de sampanie
cateva bucatele de zmeura in fiecare
Preparare
1. Turnati cate 3 linguri de lichior de coacaze in 8 pahare de sampanie. Adaugati incet o sticla de sampanie rece in cele 8 pahare si, chiar inainte de a servi, asezati cateva bucatele de zmeura in fiecare.
Sursa: Good Food